As stated in our Group Philosophy, our commitment to providing “safety” together with “products and services of value” is at the core of our business. By delivering great taste through rigorous quality control, developing health-conscious products, and proposing richer lifestyles through ready-to-eat meals, we will continue to support each customer’s dietary lives and bring them the joy of food.
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Providing safe, secure food that contributes to diversifying lifestyles |
Promote the development of environmentally friendly products (actively promote longer shelf lives for existing and new products) |
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Implementing Thorough Quality Control |
No serious quality incidents* |
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Developing Products that Consider Health |
Promote the development of products that consider health, and contribute to abundant diets for customers |
- Definition of serious quality incident: Product recall or removal of a product from distribution due to contamination, mislabeling, etc.
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- Beef Kalbi Bento
We are promoting longer product shelf lives by applying manufacturing processes and rigorous temperature control. By extending the length of time our products can be offered to customers, we also help reduce food loss.
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- FSSC 22000 certificate
Building on the approach to hygiene management we have cultivated since our founding, we maintain and improve product quality through measures such as the implementation of food safety management systems based on international standards.
We are working to develop products that are designed to be both delicious and nutritionally balanced. By optimizing materials and manufacturing processes, we develop products tailored to a wide range of needs.
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